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Igarashi Seimen Hakata Tonkotsu Ramen
五十嵐喜博多豚骨風ラーメン

$4.95 $4.35
Igarashi Seimen are experts in making quality ramen in different local speciality styles, and this Hakata style Tonkotsu ramen is no exception. Hakata pork bone ramen is one of the three most popular ramen in Japan. This Hakata style Tonkotsu ramen has mellow broth of pork bone coated with rich oil in the scent of soy sauce and garlic. Cooking instructions Bring to boil 550ml of water (for one serve) in a pot. When water boils, put the ramen into the pot and cook for 5 minutes. Remove pot from stove and add in soup base. Add optional ingredients or garnishing. Ready to serve.
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Igarashi Seimen Spicy Shoyu Flavor Ramen
五十嵐喜多方旨辛ラーメン

$4.95
Igarashi Seimen are experts in making quality ramen in different local speciality styles, and this Tokyo style spicy soy sauce ramen is no exception. This Tokyo style spicy soy sauce ramen has the authentic spicy umakara flavor and  umami broth of soy sauce, onion, garlic and bamboo shoots. Cooking instructions Bring to boil 550ml of water (for one serve) in a pot. When water boils, put the ramen into the pot and cook for 5 minutes. Remove pot from stove and add in soup base. Add optional ingredients or garnishing. Ready to serve.