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Nissin Raoh Miso Ramen
日清ラ王味噌ラーメン

$3.99 $1.95
The rich miso soup with the flavor of pork bones and aromatics vegetables enhances the deliciousness of the whole-grain noodles
Cooking instructions Bring to boil 450ml of water (for one serve) in a pot. When water boils, put the ramen into the pot and cook for 1 minutes. Remove pot from stove and add in soup base. Add optional ingredients or garnishing. Ready to serve.

Nissin Raoh Tonkotsu Soyu Ramen
日清ラ王豚骨醬油ラーメン

$3.99 $1.95
Nissin Raoh Tonkotsu Shoyu Ramen has been developed through a state-of-the-art, triple-layer process without frying the noodles and then pairing them with a rich and savory umami broth. The noodles contain whole wheat flour which is more nutritious and has more fiber than regular wheat. The broth flavors of Raoh ramen series are inspired by popular ramen shops across Japan. This Japanese tonkotsu shoyu ramen broth is made by simmering vegetables, chicken and pork bones and adding sesame oil and soy sauce to bring out all the taste. Cooking instructions Bring to boil 450ml of water (for one serve) in a pot. When water boils, put the ramen into the pot and cook for 1 minutes. Remove pot from stove and add in soup base. Add optional ingredients or garnishing. Ready to serve.