Itsuki Kyoto Miso “TONKOTSU” Ramen
Itsuki Foods is a ramen specialist from Japan. The land of ramen is nothing short of discerning consumers who only go for the best and Itsuki Foods is up there on our list. This ramen noodle with Kyoto miso plus tonkatsu pig born flavour soup is really the best instant ramen you can get. It is the "Osaka" from the Itsuki local ramen series. Ready in less than 5 minutes, it gives you a combination of taste, convenience and nutrition. Add corn, egg and some pork slice and you are ready to enjoy Kyoto Ramen in the comfort of your home. Cooking instructions Cook noodles in 500ml of boiling water and stir to separate the noodles. Cook for about 2 minute and 30 seconds.
Stir in soup mix.
Serve in a ramen bowl and add garnishing (eg. spring onions) to taste.
Itsuki Osaka “TONKOTSU” Ramen
Itsuki Foods is a ramen specialist from Japan. The land of ramen is nothing short of discerning consumers who only go for the best and Itsuki Foods is up there on our list. This ramen noodle with shoyu soy sauce plus tonkatsu pig born flavour soup is really the best instant ramen you can get. It is the "Osaka" from the Itsuki local ramen series. Ready in less than 5 minutes, it gives you a combination of taste, convenience and nutrition. Add corn, egg and some pork slice and you are ready to enjoy Osaka Ramen in the comfort of your home. Cooking instructions Cook noodles in 500ml of boiling water and stir to separate the noodles. Cook for about 2 minute and 30 seconds.
Stir in soup mix.
Serve in a ramen bowl and add garnishing (eg. spring onions) to taste.
Igarashi Seimen Hakata Tonkotsu Ramen
五十嵐喜博多豚骨風ラーメン
Igarashi Seimen are experts in making quality ramen in different local speciality styles, and this Hakata style Tonkotsu ramen is no exception. Hakata pork bone ramen is one of the three most popular ramen in Japan. This Hakata style Tonkotsu ramen has mellow broth of pork bone coated with rich oil in the scent of soy sauce and garlic. Cooking instructions Bring to boil 550ml of water (for one serve) in a pot. When water boils, put the ramen into the pot and cook for 5 minutes. Remove pot from stove and add in soup base. Add optional ingredients or garnishing. Ready to serve.
Itsuki Kyushu “TONKOTSU” Ramen
五木 九州しお
Itsuki Foods is a ramen specialist from Japan. The land of ramen is nothing short of discerning consumers who only go for the best and Itsuki Foods is up there on our list. This Kyushu Tonkotsu Ramen is great for lovers of meaty or umami flavours. Try topping it with sliced BBQ pork, menma seasoned bamboo slices, or fried garlic slices. Ready in less than 5 minutes, it gives you a combination of taste, convenience and nutrition. Add corn, egg and some pork slice and you are ready to enjoy Hokkaido Ramen in the comfort of your home. Cooking instructions Cook noodles in 500ml of boiling water and stir to separate the noodles. Cook for about 2 minute and 30 seconds.
Stir in soup mix.
Serve in a ramen bowl and add garnishing (eg. spring onions) to taste.
