Dandan Noodle is a famous local traditional pasta snack in Sichuan. Many people like the taste of Sichuan. Its unique spicy taste has always been a delicious taste for people. It should be a must to eat Sichuan snacks.

Sautao a famous noodles manufacture in Hong Kong create an premium instant version of the popular Dandan noodle dish and it comes with a special XO sauce. XO sauce is made of roughly-chopped dried seafoods, including dried scallops (conpoy), fish and shrimp, which are cooked with chili peppers, onions and garlic.