Japan Como’s Bakery Red Bean Paste Bun

Experience the ideal combination of tradition and freshness with Como’s Bakery Japanese Red Bean Paste Bun. Made with care, this soft, fluffy bun is filled with smooth, naturally sweet red bean paste, offering a delightful blend of flavors in every bite. What’s even better? It contains no preservatives, ensuring a pure, authentic taste. The bun is crafted using panettone yeast, resulting in an incredibly light and airy texture that’s simply irresistible. Perfect as a snack or dessert, it’s a treat you can enjoy with confidence, knowing it’s made with the finest ingredients and no artificial additives.