| Weight | 212 g |
|---|
Marutai Miyazaki Torishio Ramen
宮崎鶏塩ラーメン
$6.90
A deep chicken salt soup based on Miyazaki Prefecture chicken extract, adding chicken oil and pork oil to produce richness, and flavoring with sesame oil and bonito sections. Suitable for 2 servings.
Cooking instructions
Bring 500ml of water (for one serve) to boil in a pot.
Put the ramen into the pot and cook for 3 minutes.
Remove from stove and add the soup mix.
Add garnishing to taste.
Ready to serve.
4 in stock
Additional information
Shipping & Delivery
| Delivery time | This product will be delivered according to our courier partner’s standard delivery timeframe of 2 to 9 business days. |
|---|
YOU MAY LIKE THESE TOO ...
No MSG Kurata Vegan Vegetable Ramen
One of a kind (Vegan) Ramen produced by Kurata Japan The soup flavor is miso with vegetable potage and the dried noodle has well chewy texture. The soup does not contain any fish, meat products however the taste is superb. It is also non MSG so it is a healthy choice. Cooking instructions Bring to boil 550ml of water (for one serve) in a pot. When water boils, put the ramen into the pot and cook for 5 minutes. Remove pot from stove and add in soup base. Add optional ingredients or garnishing. Ready to serve.
No MSG Kurata Vegan Shoyu Ramen
One of a kind (Vegan) Ramen produced by Kurata Japan The soup is has mellow shoyu soy sauce flavor and the dried noodle has well chewy texture. The soup does not contain any fish, meat products however the taste is superb. It is also non MSG so it is a healthy choice. Cooking instructions Bring to boil 550ml of water (for one serve) in a pot. When water boils, put the ramen into the pot and cook for 5 minutes. Remove pot from stove and add in soup base. Add optional ingredients or garnishing. Ready to serve.
Taiwan Beef Noodles with Tomato Soup
五谷道場 番茄牛腩麵
The main thing is taste. The beef with sour bamboo shoots is super fragrant when cookeded. The soup is golden, pure and bright, moderately hot and sour. Tomato beef is relatively plain. Tomatoes are sweet and sour., It feels like the tomato soup cooked at home. The beef flavor is not strong.
Tseng Noodles Spicy Sichuan Pepper Flavor
曾拌麵麻油椒香味
The dry noodle brand "Zeng Noodle" launched by artist Zeng Guocheng was highly praised after its launch.
Specially selected thick wavy noodles for better chewines sand strength. It use vegan sesame oil instead of original scallion oil for more fragrance and smoothness. 
Menraku Ramen (Miso Tonkatsu)
Menraku Ramen Miso Tonkotsu is imported from Japan - Eat like a king while you are in your pyjamas! It is an authentic Japanese miso tonkotsu flavoured soup and quality grade of ramen noodle produced by Hikari Japan.otsu Cooking instructions Bring to boil 450ml of water (for one serve) in a pot. When water boils, put the ramen into the pot and cook for 1 minutes. Remove pot from stove and add in soup base. Add optional ingredients or garnishing. Ready to serve.
Itsuki Sapporo Miso Ramen
Itsuki Foods is a ramen specialist from Japan. The land of ramen is nothing short of discerning consumers who only go for the best and Itsuki Foods is up there on our list. This ramen noodle with Sapporo miso is really the best instant ramen you can get. It is the "Osaka" from the Itsuki local ramen series. Ready in less than 5 minutes, it gives you a combination of taste, convenience and nutrition. Add corn, egg and some pork slice and you are ready to enjoy Sapporo Miso Ramen in the comfort of your home. Cooking instructions Cook noodles in 500ml of boiling water and stir to separate the noodles. Cook for about 2 minute and 30 seconds.
Stir in soup mix.
Serve in a ramen bowl and add garnishing (eg. spring onions) to taste.
Reviews
There are no reviews yet.