CW Korea Red Ginseng Candy

Korean Red Ginseng, also known as Panax ginseng, is a popular medicinal herb that is native to Korea and is grown extensively in the region. It has been used for centuries in traditional Korean medicine to treat a variety of ailments and is known for its adaptogenic properties, which help the body cope with stress and fatigue.

Korean Red Ginseng is made by steaming fresh ginseng roots, which are then dried and aged for several years. This process changes the chemical composition of the ginseng and results in a deeper, reddish-brown color.