Handmade Tau Sar Piah

This Tau Sar Piah pastry has that classic old-school Chinese bakery flavour ???? The mung bean filling is smooth, fragrant and lightly savoury, while the crust is rich and flaky. It is definitely the best Tau Sar Piah we have tried so far. And this is a huge box! We just cant keep our hands off it.

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