Indomie Collection – Pedas

We all know how great Mi Goreng is; This Indonesian import version of the Hot and Spicy. This  “Padas” flavour Mi Gorengs will definitely set your heart on fire. And hopefully they will set our bowels on fire too!

Cooking instructions
Bring a pot of water to boil.
Add the noodles into around 250 cc of water and cook for 2 minutes.
Add the seasoning mix into a bowl and place noodles on top of it with water.
Mix well and ready to serve.