Indomie Collection (Regional varieties) – Rasa Empal Gentong (Spicy Curry Beef)

Indomie Mi Goreng has released Empal gentong.

Empal gentong is a spicy curry-like beef soup originated from Cirebon, West Java in Indonesia. This soup is similar to gulai (Indonesian Curry) that usually cooked with firewood stove in clay pot. The ingredients consist of intestine, tripes, lungs, etc. cooked in curry-like spices in coconut milk, Chinese Cives and sambal. Empal gentong is a very traditional meal.