Indomie Collection -Special Chicken Flavour
Not all indomie are dry noodles. For those who prefer a soupy noodles. This is a new interesting flavour “Special Chicken” from Indomie.
The chicken noodle soup is very mellow and broth is nice – hearty but not overly greasy
Bring a pot of water to boil.
Add the noodles into around 250 cc of water and cook for 2 minutes.
Add the seasoning mix into a bowl and place noodles on top of it with water.
Mix well and ready to serve.
8 in stock
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