Weight | 150 g |
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Indonesian Spicy Soybean Cake Chips (Keripik Tempe)
$7.35
Indonesian Soybean Cake Chips
Indonesian Soybean Cake Chips, also known as “Tempe Chips” or “Keripik Tempe” in Indonesian, are a crispy snack made from tempeh, a traditional Indonesian soybean cake. Tempeh is a popular ingredient in Indonesian cuisine and is known for its nutty flavor and firm texture.
Tempe Chips are a popular snack in Indonesia and are often enjoyed on their own or as a topping for salads or soups. They can also be used as a crunchy addition to various dishes, such as nasi goreng (fried rice) or mie goreng (fried noodles).
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Delivery time | This product will be delivered according to our courier partner’s standard delivery timeframe of 2 to 9 business days. |
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