Instant Oden Stew with Vermicelli (Tomato Soup)

Instant Oden Stew with Vermicelli (Tomato Soup)

Oden is a traditional Japanese one-pot dish that is often enjoyed during the colder months. It typically consists of various ingredients, such as boiled eggs, daikon radish, fish cakes, and konjac, simmered in a dashi broth.

Instant Oden Stew is a quick and convenient way to enjoy the flavours of oden without the need to prepare all of the ingredients from scratch. This Oden stew consists of various ingredients, such as crab stick, fish ball, sausage and Vermicelli simmered in a rich tomato flavour  broth.