Japan Sakura Red Bean Daifuku

Japan Sakura Daifuku

Japanese fondness for Sakura, or cherry blossom tastes, is gaining pace around the world. If you wonder what Sakura taste like, try this Japanese Sakura Mochi with red bean filling. In comparison to Matcha, Sakura is considerably more subtle: sweet with a bit of the aroma of the blossom. Mochi is a flavourless dessert by itself, but when combined with other ingredients like Sakura, it takes on a fragrant and delicate flavour.