Lay’s Potato Chips (Kobe Beef Steak)

Lay’s Potato Chips (Kobe Beef Steak)

Kobe beef is a type of high-quality beef that comes from the Tajima strain of Wagyu cattle, which are raised in the Hyogo prefecture of Japan. Kobe beef is known for its rich flavor and tender texture, and is considered a luxury food item.

The potato chips are made from thinly sliced potatoes that are fried until crispy, and then seasoned with a blend of Kobe beef steak flavoring, which typically includes a combination of beef extract, soy sauce, garlic, and other savory ingredients. The result is a savory and meaty potato chip that is reminiscent of the famous Japanese beef.