Marumiya Mapo Tofu Rice

Marumiya Mapo Tofu Rice

Mapo Tofu, also spelled as “Mapo Doufu,” is a classic and flavorful Chinese dish that originates from Sichuan province. It’s known for its spicy, aromatic, and slightly numbing flavors, characteristic of Sichuan cuisine. The dish typically consists of tofu cubes cooked in a spicy chili and bean-based sauce, often with the addition of ground meat.

Marumiya Mapo Tofu Rice is a ready-to-eat meal that includes pre-cooked rice and a flavourful Mapo Tofu pouch which can be mixed together with rice to create a wonderful meal.