What is it?
The Mini Piglet Pastry (豬仔餅) is a traditional Cantonese-style cookie made from mooncake dough and shaped like an adorable piglet. Wrapped in a colourful plastic “cage,” it’s a symbolic and playful treat given to children during the Mooncake Festival. With a light crunch and gentle sweetness, it brings back fond childhood memories for many — and introduces new joy for those discovering it today.
Product Highlights
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Traditional Cantonese-style mooncake pastry
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Shaped like a piglet — cute, festive and fun
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Sold in toy-style “plastic cages” for extra charm
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A symbolic gift for kids and the young-at-heart
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Nostalgic treat with light sweetness and buttery aroma
Ingredients
Wheat flour (gluten), sugar syrup, vegetable oil, raising agent (500(ii)), shortening (palm stearin, palm oil, antioxidant 321), baking powder [emulsifier (450(i)), raising agent (500(ii))], corn starch, tapioca starch, anticaking agent (170), acidity regulator (503(ii)), salt, flavouring.
Contains: Wheat (gluten).


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