| Weight | 139 g |
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Nissin Donbei Shellfish Udon
$6.45
Nissin Donbei Shellfish Udon
In addition to salmon, sashimi and mackerel, this soup is made with clams. It is characterized by the deep taste of the overlapping shellfish and the rich aroma. Soaking the thick and plump udon into the smooth and aromatic bonito broth makes this udon bowl extremely pleasing to the taste palette. Clams are an important ingredient to Japan’s broth-cooking due to its natural sweetness that is not too intense but pleasing.
Ingredients include inside the bowl: Wakame, Kakitama, Flower-shaped Kamaboko, and Green Onion.
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| Delivery time | This product will be delivered according to our courier partner’s standard delivery timeframe of 2 to 9 business days. |
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