| Weight | 105 g |
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Samyang Korean Gomtang (Beef Bone Soup)
$2.50
Samyang Korean Gomtang (Beef Bone Soup)
Gomguk, gomtang, or beef bone soup refers to a soup in Korean cuisine made with various beef parts such as ribs, oxtail, brisket, ox’s head or ox bones by slow simmering on a low flame. The broth tends to have a milky color with a rich and hearty taste.
8 in stock
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Shipping & Delivery
| Delivery time | This product will be delivered according to our courier partner’s standard delivery timeframe of 2 to 9 business days. |
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