Tsuru Miso Additive-Free Japanese Miso Paste

Experience the authentic taste of traditional Japanese fermentation with Tsuru Miso Additive-Free Miso Paste. Crafted in Japan using a simple recipe of soybeans, rice, barley and sea salt, this premium miso contains no MSG, no GMOs and no artificial additives, allowing the natural umami flavour to shine through.

Produced using traditional fermentation methods, this versatile miso paste delivers a rich, mellow and slightly sweet flavour that’s perfect for miso soup, ramen broth, marinades, dressings and countless Japanese home-cooked dishes.

Whether you’re making a comforting bowl of miso soup or adding depth to stir-fries and glazes, Tsuru Miso brings authentic Japanese flavour to every meal.