Yamadai Sugomen Wakayama Tonkotsu Soy Sauce Ramen

Yamadai Sugomen Wakayama Tonkotsu Soy Sauce Ramen

What is Wakayama ramen ???? exactly? Tonkotsu Shoyu is the type of ramen soup that is normally made with a small quantity of garlic and pig fat, and it is flavor-boosted with additional black pepper. The noodles are golden, thin, and straight. They are skilfully made to imitate the real texture that will take you to the land of ramens. They utilise the well-known “Kurasho Taru-jikomi” from Yuasa Soy Sauce Co Ltd for the soup. This ingredient gives the soup a distinct richness and depth that raises the flavour to new levels.