How to Use
For Cold Soba (Zaru Soba)
- Dilute the sauce according to your preferred strength or the instructions on the bottle.
- Chill before serving.
- Dip cooked soba noodles into the sauce.
- Enjoy with spring onions, wasabi and nori.
For Hot Soba Soup
- Dilute the sauce with hot water.
- Heat until simmering.
- Pour over cooked soba noodles.
- Top with tempura, mushrooms, tofu or sliced beef.
Also delicious as:
- Tempura dipping sauce
- Seasoning for simmered dishes
- Base for Japanese hot pot

Reviews
There are no reviews yet.