Hokkaido Umami Simmered Mackerel

Name: Hokkaido Umami Simmered Mackerel
Price: 6.95 AUD
Availability: OutOfStock

$6.95

Taste authentic Japanese home cooking with Hokkaido Umami Simmered Mackerel (Iwashi no Umami-ni), now available in Australia! Made from premium Mackerels from Hokkaido, these fish are simmered in a savoury soy-based sauce until tender enough to eat whole, bones and all. This ready-to-eat pouch is perfect for pairing with rice, miso soup, or enjoying as a side dish. Rich in protein and packed with umami, it’s a wholesome Japanese delicacy you can enjoy at home in minutes. Shop Japanese dishes in Australia at Snack Affair today!

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What is it?

This traditional Japanese dish features Mackerel from Hokkaido, simmered slowly in a rich umami sauce until tender enough that even the bones can be eaten. Packed in a convenient pouch, it’s a ready-to-eat side dish that captures authentic Japanese home-style cooking.

Snack Affair Review

If you love Japanese izakaya or homestyle flavours, this dish is a treat. The Mackerel are soft, savoury, and deeply seasoned, with a melt-in-your-mouth texture. The simmering process locks in umami while keeping the fish moist and flavourful. Enjoy it warm with a bowl of steamed rice, or as a side dish to your Japanese meal.