| Weight | 50 g |
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Hong Kong Un Chi Fish Skin (Original)
Original price was: $6.95.$5.35Current price is: $5.35.SAVE 23%
Hong Kong Un Chi Fish Skin (Original)
Hong Kong-style fish skin is a popular snack that originated in Hong Kong and has gained popularity in various parts of Asia. It is made by deep-frying the skin of various types of fish until it becomes crispy and golden brown.
This fish skin snacks are known for their savory and umami flavors, with a hint of fishiness that complements the overall taste. They are often enjoyed as a standalone snack or used as a topping for dishes.
2 in stock
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| Delivery time | This product will be delivered according to our courier partner’s standard delivery timeframe of 2 to 9 business days. |
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