Japanese Cream Bisque (Red Snow Crab)
Rich and creamy crab bisque made with chunks of freshly cracked Snow crab meat can be on your table in minutes.
This creamy soup is delicious, rich and creamy and made with fresh lump crab meat, creamy whole milk and a bit of sherry for that umami flavour. It’s better than any other seafood chowder.
Out of stock
Item Out Of Stock - Email Me When Available
|This product will be delivered according to our courier partner’s standard delivery timeframe of 2 to 9 business days.