Lotte Custard Cake – Japanese White Peach

Lotte Custard Cake – Japanese White Peach

Japan is known for its delicious and flavorful peaches, which are often referred to as “Momo” in Japanese. Japanese peaches are typically juicy, sweet, and have a delicate aroma that makes them a popular fruit among locals and tourists alike.

Lotte Custard Cake – Japanese White Peach is a type of cake that is known for its soft, fluffy texture and sweet white peach flavor.

The cake is typically made with a light sponge cake that is filled with a creamy custard filling and flavored with white peach and it is often enjoyed as a dessert or snack with tea or coffee.