Self Heating Hot Pot (Hainanese Chicken Rice)

Try this delectable hawker centre dish in a self heating hot pot! This Hainanese Chicken Rice self heating hot pot will not fail to remind you of a ubiquitous sight in hawker centres in Singapore. This dish is characterised by poached chicken, rice with slowly brewed chicken stock and soy sauce.

Self heating hot pot is a hit in Australia given that it’s not easy to find restaurants that late into the night. Self heating hot pot provides the convenience of an instant meal beyond that of instant noodles. Something different for a change!

How to prepare your self heating Hot Pot:

(1) Separate the two bowls inside the self heating hot pot meal kit.

(2) Put all the ingredients (except for the ginger sauce pouch) into the inner bowl. Separate the rice from the preserved meat.

(3) Put the self heating pack at the bottom of the larger external bowl. Fill cold water to a specified line.

(4) Place the smaller inner bowl that has the rice ingredients back into the external bowl. Cover it with lid. Wait for 15 minutes.

(5) Open the lid after 15 minutes. Mix the ginger sauce onto your rice as per your liking.

Pls do NOT place hot water into the self heating hot pot.