Self Heating Hot Pot (Twice Cooked Pork)

Twice cooked pork is a famous Szechuan food that requires cooking twice. First, the pork is simmered in water, followed by pan-frying, and enrobed in a glossy thick gorgeous sauce made with a combination of chili bean paste and other unique Szechuan seasonings

This Self Heating Hot Pot fix the craving for something wholesome, filling and satisfying without the fuss. Self heating hot pot is a hit in Australia given that it’s not easy to find restaurants that late into the night. Self heating hot pot provides the convenience of an instant meal beyond that of instant noodles. Something different for a change!

How to prepare your self heating Hot Pot:

(1) Separate the two bowls inside the self heating hot pot meal kit.

(2) Put all the ingredients into the inner bowl. Separate the rice from the preserved meat.

(3) Put the self heating pack at the bottom of the larger external bowl. Fill cold water to a specified line.

(4) Place the smaller inner bowl that has the rice ingredients back into the external bowl. Cover it with lid. Wait for 15 minutes.

(5) Open the lid after 15 minutes. Mix the ginger sauce onto your rice as per your liking.

Pls do NOT place hot water into the self heating hot pot.