Marutai Hokkaido Sapporo Miso Ramen
Do you want a piping hot bowl of ramen noodle with miso soup base, buttery corn on top? Marutai has introduced a Hokkaido Sapporo Miso Ramen that is raved by ramen fans who wanted a change from the usual tonkatsu soup base. I love how light this soup base is and how ease you can make this on your own at home. Each packet contains 2 servings.
Bring to boil 550ml of water (for one serve) in a pot.
When water boils, put the ramen into the pot and cook for 5 minutes.
Remove pot from stove and add in soup base.
Add optional ingredients or garnishing. Ready to serve.
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