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Indomie Collection – Hype Abis (Seblak Hot Jeletot)
Indonesia’s top instant noodle maker Indomie has unveiled another creation – Hype Abis Rasa Seblak Hot Jeletot. Indomie Hype Abis Rasa Seblak Hot Jeletot comes under the Hype Abis range, which is a series featuring trending dishes in Indonesia including Ayam Geprek. Indomie Hype Abis Rasa Seblak Hot Jeletot comes with kerupuk, broad noodle (mie lebar), spices and seasonings made from onion, aromatic ginger (kencur) and other ingredients.
Jeletot in the Sundanese language means hot until your eyes popped out.
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Indomie – Pop Mie Pedes Gledeek
Indofood’s Pop Mie is back with an extremely spicy dry noodle in cup – Pop Mie Goreng Pedes Gledeek Rasa Ayam Pedas. Unlike the previous Pedes Dower, a spicy soup cup noodle, that can make your lip swollen, Pedes Gledeek is a dry fried noodle with a spicy chicken flavour.
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Indomie Collection – Beef
We all know how great Mi Goreng is; This is original beef noodle soup with special and delicious beef broth.
Cooking instructions
Bring a pot of water to boil.
Add the noodles into around 250 cc of water and cook for 2 minutes.
Add the seasoning mix into a bowl and place noodles on top of it with water.
Mix well and ready to serve.
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Indomie Collection – Kaldu Ayam
We all know how great Mi Goreng is; This is original chicken noodle soup with special and delicious chicken broth.
Cooking instructions
Bring a pot of water to boil.
Add the noodles into around 250 cc of water and cook for 2 minutes.
Add the seasoning mix into a bowl and place noodles on top of it with water.
Mix well and ready to serve.
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Indomie Collection – Mi Goreng Cabe Ijo
Sambal Hijau (Green Chilli) Fried Noodle by Indomie. Save this for a quick, easy and different meal!
Save this for a quick, easy and different meal!
Cooking instructions Bring a pot of water to boil. Add the noodles into the water and cook for 2 minutes. Remove noodles from pot and drain remaining water from noodles. Add the seasoning mix into a bowl and place noodles on top of it. Mix well and ready to serve.
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Indomie Collection – Mi Goreng Iga Penyet
Iga Penyet is a dish which is extremely popular in Jakarta, Indonesia. It referred to as Fried Beef Ribs with spicy sambal sauce and garlic.
Save this for a quick, easy and different meal!
Cooking instructions Bring a pot of water to boil. Add the noodles into the water and cook for 2 minutes. Remove noodles from pot and drain remaining water from noodles. Add the seasoning mix into a bowl and place noodles on top of it. Mix well and ready to serve.
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Indomie Collection – Mi Goreng Kriuuk
Indonesia’s top instant noodle maker Indomie has unveiled another creation – Mi Goreng Kriuuk.
These have been a lot of fun since there’s no way you can get this noodle easily in Australia! So what does bawang mean? Onion. And what about kriuuk? Rice Krispies
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Indomie Collection – Padas
We all know how great Mi Goreng is; This Indonesian import version of the Hot and Spicy. This “Padas” flavour Mi Gorengs will definitely set your heart on fire. And hopefully they will set our bowels on fire too!
Cooking instructions
Bring a pot of water to boil.
Add the noodles into around 250 cc of water and cook for 2 minutes.
Add the seasoning mix into a bowl and place noodles on top of it with water.
Mix well and ready to serve.
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Indomie Collection – Rasa Kari Ayam (Curry Chicken)
Not all indomie are dry noodles. For those who prefer a soupy noodles, try this Indomie Classic Kari Ayam. Kari Ayam is an Indonesian name and when translated into English it means - Curry Chicken.
Cooking instructions
Bring a pot of water to boil.
Add the noodles into around 250 cc of water and cook for 2 minutes.
Add the seasoning mix into a bowl and place noodles on top of it with water.
Mix well and ready to serve.
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Indomie Collection – Sambal Rica Rica
We all know how great Mi Goreng is; so this new “Sambal” flavour Mi Gorengs will definitely set your heart on fire. And hopefully they will set our bowels on fire too!
Sambal is basically a chilli. Rica Rica is a Sambal local to North Sulawesi and, like other Sambals, is basically a variety of chillis crushed up with some garlic and salt. It is pretty damn hot!
Cooking instructions
Bring a pot of water to boil.
Add the noodles into around 250 cc of water and cook for 2 minutes.
Add the seasoning mix into a bowl and place noodles on top of it with water.
Mix well and ready to serve.
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Indomie Collection – Soto Padang
Considered as the most tastiest instant noodle brand from Indonesian, Indomie now launch a new taste of " Soto Padang " . Soto is a traditional Indonesian soup mainly composed of broth, meat, and vegetables . The taste the very local Indonesian that is very rich in flavor, you will love it .
Cooking instructions
Bring a pot of water to boil.
Add the noodles into around 250 cc of water and cook for 2 minutes.
Add the seasoning mix into a bowl and place noodles on top of it with water.
Mix well and ready to serve.
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Indomie Collection -Vegetable Flavour with Lime
Not all indomie are dry noodles. For those who prefer a soupy noodles. This is a new interesting flavour "Vegetable Flavour with Lime" from Indomie.
Cooking instructions
Bring a pot of water to boil.
Add the noodles into around 250 cc of water and cook for 2 minutes.
Add the seasoning mix into a bowl and place noodles on top of it with water.
Mix well and ready to serve.
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Indomie Mi Goreng
They are so addictive that it's a wonder why they are considered legal. Indomie Mi Goreng is also the most popular instant noodle brand in the world.
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Indomie Mi Goreng Cup Noodle
Looking for something easy, convenient and delicious? Look no further than the Indomie Mi Goreng Instant Noodles. This tasty instant noodle goodness is a quick meal that is ready in minutes - no cooking required, simply pour in hot water. With its appetising mi goreng flavour, this noodle cup is sure to become your go-to after a long day or when you're just looking for a low-effort snack.
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Indomie Premium Collection – Mi Keriting Goreng (Fried Chicken)
The noodles and broad and flat – definitely different than the usual Indomie noodles. The flavor is spicy and sweet. Makes you want to devour it because the sauce is really unique. Premium Indomie Collection has a more curly and chewy noodle characteristic. The savory seasoning on the package blends perfectly with the noodles, adding to the enjoyment. The hygienic processing of selected ingredients makes the noodles taste completely chewy.
Cooking instructions
Bring a pot of water to boil.
Add the noodles into the water and cook for 2 minutes.
Remove noodles from pot and drain remaining water from noodles.
Add the seasoning mix into a bowl and place noodles on top of it.
Mix well and ready to serve.
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Indomie – Pop Mie Pedes Dower
Spicy until your lips become swollen is the power of the new Pop Mie Pedes Dower by Indofood. The new cup noodle contains chili from Lombok to turn your lips swollen (dower). For those who feel cold, tired or do not like to drink plain water, the new Pop Mie Pedes Dower is the solution because the spiciness will keep your warm, energise and make you want to drink more fluid. The following video shows Popmie Downer!
https://www.youtube.com/watch?v=VSdtA_5mBco