Crusty’s Singapore Salted Egg Soy Skin Crisps (Wasabi Seaweed)
新加坡著名鹹蛋齋鵝

We love infusing flavours because well, it is a gourmet adventure, isn’t it? This Crusty’s newly creation Vegetarian ‘Mock Goose’ chips are made of crispy rolled Bean Curd skin and packed full of tasty Toukee (Soy Bean) flavours. Add to that the amazing Salted Egg seasoning and you get a snack that is amazingly rich in flavours yet surprisingly light to eat.