Lay’s potato chips are famous all over the world. Doesn’t matter which country you visit, you will be able to find Lay’s potato chips of some local flavor… and China is no exception.

With Dragon Boat Festival nearly upon us, it makes sense that Lay’s would experiment with a new zongzi flavor. Acknowledging that sticky rice by itself doesn’t make for an inspiring chip, they’ve decided to stuff this variety with salted egg yolk and roast pork.