How to Enjoy
Traditional Bibimbap
Top warm rice with:
- Assorted vegetables
- Beef or tofu
- Fried egg
- Kimchi
Finish with Assi Bibim Gochujang Sauce, mix thoroughly and enjoy.
Bibim Guksu (Cold Korean Noodles)
Toss cooked chilled noodles with:
- Cucumber
- Boiled egg
- Kimchi
- Sesame seeds
- Assi Bibim Gochujang Sauce
A refreshing Korean summer favourite.
Other Ways to Use
- Drizzle over rice bowls
- Mix into fried rice
- Use as a dipping sauce
- Add to Korean BBQ wraps
- Toss through salads
- Glaze grilled meats
- Stir into noodles


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