Mitake Pancake Mix (Gluten Free and Non sugar) (3-4 serves)
Mitake Pancake Mix (Gluten Free and Non sugar)
1. Prepare 200g of pancake mix, 1 egg, 250ml of milk or soy milk.
2. Mix the flour, egg, and milk (or oil and water) into a large bowl.
3. Heat the pan over a high heat then turn to a medium heat.
4. Add a ladle of batter to the pan in a round shape, and cook for 3 minutes.
5. Wait until the top of the pancake begins to bubble, turn it over and cook for about 2 minutes.
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