Xiao Long Kan (Bo Bo Chicken)

Xiao Long Kan (Bo Bo Chicken)

This is not a self heating hotpot and no reheating is required

Xiao Long Kan Hotpot Restaurant 小龙坎老火锅opened its first outlet in Chongqing China specialised in Mala hotpot.

Bo Bo Chicken is a traditional Sichuan snack, belonging to Sichuan cuisine. It has a history of hundreds of years since it was handed down in the Qing Dynasty. It is made by mixing boneless chicken slices with a variety of seasonings in an earthenware bowl with spicy and spicy seasoning. It has the characteristics of crispy skin and tender meat, spicy and delicious, moderately sweet and salty.

Ingredients:

Chicken pieces, bamboo shoot, Lotus root, potatoes, kelp, fungus, bamboo shoots and more.

This Self Heating Hot Pot fix the craving for something wholesome, filling and satisfying without the fuss. Self heating hot pot is a hit in Australia given that it’s not easy to find restaurants that late into the night. Self heating hot pot provides the convenience of an instant meal beyond that of instant noodles. Something different for a change!